Currently a clinical dietitian in the hospital setting. I love the fast pace of the medical floors, but my favorite part of the day is when I assess a patient who ready to make changes. For these patients, I pull up a chair and together we make a doable plan. These times are what give my job meaning.
In my experience, wellness is so closely linked to quality of life. Therefore, I am passionate about helping others journey towards wellness. Our eating is more than calories in and calories burned. Eating is an experience linked with emotion, our beliefs about food, and our calendar. I believe our diets should not be a list of rules but rather based on moderation, variety and balance.